• prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Ingredients

    • 12 fresh jalapenos
    • 1 lb ground turkey (salt and pepper to taste)
    • 8 ounces cream cheese
    • 24 pieces of turkey bacon (Approximate 1 lb)
    • Pepper jelly for dipping

    Instructions

    Click Here For Step-By-Step Instructions

    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 265 % Daily Value *
    • Total Fat: 14 g 21.16%
    • Saturated Fat: 4 g 19.97%
    • Trans Fat: 0 g %
    • Cholesterol: 52 mg 17.32%
    • Sodium: 452 mg 18.84%
    • Calcium: 15 mg 1.49%
    • Potassium: 81 mg 2.3%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.16%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 2 g 6.7%
    • Sugar: 0 g
    • Protein: g
    • Vitamin A 0.26%
    • Vitamin C 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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